What better name not only for a pub but for its owners, Brendan M. Kelly and Martin T Corboy. These two were first teamed together as bartending partners at the world famous Kellys Irish Times (which Brendan still owns) and are now back together to offer SoMo (southern Adams Morgan) exactly what it needed, a quiant, sometimes boisterous irish pub, with great food, perfect pints, a cast of characters behind the bar and a world class jukebox. So stop in and catch all of your favorite games on one of our many HD tvs, play a game on our Shuffleboard Table, or just grab a cold pint and unwind. We look forward to hosting you (or your next party) and even more to "Hoisting One" with you.

Located in the heart of Adams Morgan, Bossa’s atmosphere is set with intimate lighting that you can still read by, music of varied genres at a level you can talk over, and an arrangement that gives a sense of salon without banged elbows. The first floor is designed for eating, with long banquettes and tables under high ceilings, although there's a long bar with plenty of seating in the back. A small stage is set up in the window for live music. Up in the second-story lounge, candlelight flickers on the nicotine-colored walls and dark wood ceiling. It's a cozy, intimate place, with tables surrounded by couches, burlap benches and two-foot-high leather blocks, and a half-dozen seats at a small bar. Another room in the back has a DJ booth and more seating. The music - house, Latin and downtempo - isn't too loud to preclude conversation with the person across from you or at the next barstool.

Bukom Cafe was the first West African eatery to appear in town, and it can't help but stand out from the plethora of Ethiopian restaurants that dot its Adams-Morgan neighborhood. Named after a popular bar-restaurant district in Accra, the capital of Ghana, Bukom is in every way West African in spirit and look. Bukom Cafe is located in the heart of Adams Morgan, a rich and ethnically diverse district in Washington, D.C.. Please visit us and let our bold flavors and kente-cloth decor take you on a quick visit to the Motherland. Choose from West African classics such as okra soup, fufu, egusi and oxtail stew.

The Ghanaian owners bring authentic West African food to the eclectic neighborhood of Adams Morgan. Large portions and bargain prices make this Cafe a favorite among locals, professionals and students. A variety of stews—including chicken, beef, goat and seafood — are served with rice. Make sure you try the Fufu, a traditional dish of pounded plantain and cassava root. The somewhat spicy food pairs nicely with an African beer. There are several to choose from. Sit back, relax, and listen to Afropop and Reggae music as you enjoy a truly exotic meal.

At L'Enfant, you'll feel like you are in Paris, rather than in DC. This European-inspired cafe-bar, with the largest sidewalk patio in Adams Morgan is one of the cities coolest places to spend time at. A great menu is anchored by sweet & savory crepes, quiches, salads, and daily entree specials. At the bar, you'll find an extra large selection of Belgium beers, French wines, top shelf liquors and DC's most delicious coffees, lattes and mochas.

Located in the heart of Adams Morgan (18th & Columbia), Madam's Organ Blues Bar is legendary for being "Washington's place to hear the blues." You'll hear incredible LIVE music every night of the week. That's right, seven nights a week, there's always something happening at Madam's, and all kinds of acts, like national R&B artists, old time Blues legends, Jazz greats, and even a Wednesday night Bluegrass show! You'll be amazed at the caliber of talent you find within Madam's modest interior. The stage sees everything from local top bands to well known music celebrities. In fact, you never know who you'll see jamming, or just hanging out in the crowd at Madam's Organ.

All around the Eastern Mediterranean, “meze” (pronounced “MEH-zay”) are small dishes designed to complement a beverage, tease the tastebuds, and encourage diners to linger around the table for good companionship & conversation. Originally the word “meze” is of Persian origin, meaning “flavor”. You’ll see it spelled every which way — meze, mezze, mezza, mazza — and used to describe cuisine from Turkey, Greece, Iran, Lebanon, and Egypt. But though the word may differ from country to country and culture to culture, the spirit of meze is always the same.

We are a local, neighborhood haunt located in the heart of happening Adams Morgan. We specialize in unique and interesting beers and we're more than happy to tell you all about them and let you sample a few too. Our kitchen keeps it real by cooking up some fantastic dishes with only the highest quality organic produce and free-range meats all provided by local farmers. You can always find a place to sit and a little serenity on our main level. The music isn't too loud and by the soft light of the aquariums you'll find the fishies are always chill. For the more adventurous, check out our jungle-themed Lush bar. A little darker, a little more intimate and infused with the pulse and energy of the street. And for the outdoors type, the Roof is always waiting for you, weather permitting, that is. You like a little light rain? Let us know, sometimes we do too.

Rumba Café is a Latin-American style restaurant and bar located the Adams Morgan neighborhood of Washington, D.C. We offer popular dishes from the folk cultures of Latin America in an artistic and vibrant setting.

The bar has a French-style draft beer system, one of only a handful in the city, where glasses are rinsed just before serving, to ensure the glass is clean and to improve the head of the beer. Belgian brews like Leffe and Hoegaarden are on offer, and bartenders mix drinks with aplomb. A small plates menu is based around French-influenced North African cooking - favorites include merguez (spicy lamb sausages) and pastilla, a Moroccan dish of spiced chicken tucked inside a puff pastry, while the entrees include plenty of steak and seafood. Upstairs, the small dining area is has been reconfigured as a North African-style lounge, with low chairs and couches, curtains and artworks. In warm weather, the spacious patio is a draw.

The Toledo Lounge has been featured on CNN, ABC and NBC News and was the location for a Rolling Stone-produced documentary on the single life. The Lounge has appeared on countless top ten lists and was recently again named one of DC’s best bars in both Washingtonian magazine and the Washington Post.

The French have their cafes, the English their pubs, the Greeks their tavernas and bodegas; what do we have in America? Somewhere between home and work we all need a ‘third place’ to go — where we can escape the stresses of everyday responsibilities but still connect (with high speed internet access if you choose) to the outside world. Tryst is defining that third place for us. At Tryst, you can linger over a latte, scarf down a sandwich, or get dressed up for a date and sip martinis. Here, you're part of an eclectic mix of characters, art, and ambience. We offer espresso drinks in the Northern Italian tradition, fine French pastries, hand crafted, rustic breads for our gourmet sandwiches, and an extensive selection of international beers, wines, and liqueurs that you won’t find most places. Food and drink are part of life and who we are, and as our lives become faster, more efficient, and less personal, we can take solace in the personal care that goes into Tryst’s products and service.